Healthy Snacks And Breakfast
Moong ka cheela | Moong dosa recipe | Mugach Ghavan
Moong ka cheela or moong ka dosa is very healthy breakfast .I make moong cheela in variety of ways. I don’t use only moong (green gram) to make this cheela or dosa. In summers I […]
Dahi Vada Recipe | How to make soft and Spongy Dahi Vada | Dahi Bada Recipe
Dahi Vada Recipe – Dahi Vada is my favourite chaat recipe. In Delhi and in all North India, I always saw Dahi Vada in kitty parties, marriage parties and even when you go for lunch […]
Pav Bhaji recipe | How to make Pav Bhaji at home
Pav Bhaji is easy to cook recipe when we don’t have lot of time to cook and yet want to make something quick yet special on Saturday or Sunday. Kids love this recipe and there […]
Beetroot recipe- Beetroot halwa | Healthy Halwa recipe
First time i got introduced to this healthy sweet beetroot recipe in Pune’s naturopathy center, they have made beet root laddos from this halva and it was really yummy. When I come back home I […]
Vegan Spaghetti Pasta recipe | Healthy Spaghetti Pasta Recipe
Every weekend my elder kid helps me in cooking & I have to choose recipe of his choice. Both of my kids love pasta but they somehow don’t like cheese in it, so I make […]
Kamal kakdi chips recipe / Lotus stem chips recipe
Lotus stem / kamal kakdi chips taste best and look good; it’s a nice kamal kakadi recipe which kids love to have it in their snacks. I have cooked kamal kakdi in microwave and then […]
Mooli ka Paratha Recipe / Radish Paratha
Paratha in morning with raita /jam /chutney /butter/ curd is a healthy Indian breakfast . Mooli (radish) Paratha is a healthy Indian breakfast recipe . You can make this Parathas with multi grain mix […]
3 Easy Pudina chutney recipes | Mint chutney Recipes
Pudina chutney / Mint chutney is spicy dip which is served with various Indian appetizers or snacks like tikkas , kebabs ,samosas ,kachori , dhoklas and even with south indian foods like dosas and idlis . […]
Healthy Bhatura Recipe- Roasted whole wheat flour bhatura
I have always used whole wheat flour (gheu ka atta) in place of maida to make my bhatura recipe healthy…but I had always fried it and at the end after eating it the guilty feeling […]