Healthy Sweets
Makhana Recipe – Phool Makhana Kheer
Author: Jaishree
Posted: September 23, 2013
Phool Mahana kheer is very easy to make and a intresting dessert recipe .It’s one of my favorite vrath kheer recipe .Makhanas are rich in calcium ,proteins etc so it’s a healthy vrath recipe.This kheer taste so […]
Rava Besan ladoo | Sooji Besan Ke laddu | Ladoo recipe
Author: Jaishree
Posted: September 23, 2013
Tips for making Rava (Semolina/Sooji) Besan Ladoo If in case your ladoo mixture becomes very hard don’t get panic..take some ghee in a khadhai add 1 cup water and ½ cup sugar in it allow […]
Easy Rajbhog recipe
Author: Jaishree
Posted: September 22, 2013
Rajbhogs are dry fruits stuffed rasgullas .This Bengali recipe is made from chenna (curdled milk). I use same techniques of how to make rasgulla to make this Rajbhog recipe very easy and quick. I make […]
Gulgula Recipe | Fried and non Fried Gulgule Recipe | Recipe of Plain and Banana Gulgula
Author: Jaishree
Posted: September 13, 2013
Gulgula or Gulgule are sweet Fritters ( mitha pakora) made either plain or with Banana . This Banana Fritters or Plain sweet Fritters are called as Gulgula in hindi .Gulgula is also called as Gulgulay […]
How to make coconut (naral/nariyal ) modak stuffing in microwave
Author: Jaishree
Posted: September 10, 2013
The main advantage of using microwave for making coconut(naral /nariyal) modak stuffing is it will not burn the stuffing …you can do other work while this process goes on and the main advantage is it […]
Eggless Chocolate Cake Recipe with Wheat flour| Atta cake recipe
Author: Jaishree
Posted: September 7, 2013
This recipe is for the people who want to know, how to make cake without egg .The easy homemade whole wheat flour chocolate cake with very less effort.Preparation time of this eggless chocolate cake is just 10 minutes […]
How to make Churma Ladoo/ Whole Wheat flour laddu with Jaggery/ atte ka ladoo
Author: Jaishree
Posted: September 7, 2013
Notes Make whole wheat churma laddu 1 -2 days before serving it .As it takes time for jaggery and sugar to absorb in each particle of churma.It tastes very sweet if served on the same […]
Satyanarayan Vrat Puja Prasad recipe | How to make prasad halwa or sheera
Author: Jaishree
Posted: September 6, 2013
Satyanarayana vrat pooja katha starts by a prayer to lord Ganesha and then puja katha of lord Vishnu (Satyanarayan) is performed .My mom use to perform Satyanarayan puja every year during Ganpati festival . In Satyanarayan katha all […]
How to Make Perfect Rasgulla with very less efforts
Author: Jaishree
Posted: September 6, 2013
I love bengoli sweets as they are non fried ,juicy and very delicious. Rasgulla is my all time favorite sweet dessert. Over the period of time i tried to make this recipe simple and very […]
How to make Chenna for Perfect Soft Rasgulla
Author: Jaishree
Posted: September 4, 2013
From last few months I was trying for Rasgulla recipe as my kids love it. The most tedious job in this recipe is to make the chenna very soft by rubbing it with palm for […]
