Marathi Recipes
Palak Dosa | Spinach Dosa Recipe
Author: Jaishree
Posted: February 21, 2016
Yesterday, I went for a short trip to a calm and serene village. On my way back, I asked the farmer for 1 kg of Palak. This farmer was very generous. He packed almost 3 […]
Dalia Upma | Broken Wheat Upma recipe
Author: Jaishree
Posted: February 1, 2016
Dalia | Broken Wheat Recipe Upma is originally a South Indian dish but it is made in all parts of India. It is made from coarsely grounded wheat called rava /suji / semolina, rice grains, […]
Pitla Recipe | Maharastrian Besan Pithla
Author: Jaishree
Posted: October 1, 2015
Pitla Recipe | Besan Pithla Whenever I make Pitla at home, I feel very nostalgic. It reminds me of my childhood days. My mom used to make it when there were no vegetables at home […]
Khirapat and Panchkhadya or Panch Gudkhadya for Ganesh chaturthi
Author: Jaishree
Posted: September 16, 2015
Kheerapat and Panchkhadya or panch gudkhadya is served after ganpati aarti during Ganesh chaturthi festival. This is a easy to make dry prasad for ganpati. This recipe is made in variety of ways in many […]
Chocolate Modak Recipe | How To Make Chocolate Modak from Khoa or Chenna
Author: Jaishree
Posted: September 16, 2015
Chocolate Modak is a tasty Prasad which everybody love to have in Lord Ganesha’s Chaturti Festival. This Prasad is healthy as well as nutritious if made in a right way. Chocolate Modak which You get in market […]
Modak Recipe | Coconut modak made from Condensed Milk (Milkmaid / Mithaimate)
Author: Jaishree
Posted: September 14, 2015
This is Quick and Easy Modak Recipe from Coconut and Condensed milk (Nestle Milkmaid / Amul mithai mate).It tastes like peda / Pedha with a nice flavor of coconut . Peda modak are very common in Maharashtra at […]
Side dish for aloo paratha | Paratha side dish recipes
Author: Jaishree
Posted: January 8, 2015
Paratha in morning breakfast is very common in Indian homes. We make variety of parathas like aloo paratha ,beetroot paratha , gobhi paratha , onion paratha , matar paratha, palak paratha, methi paratha,paneer paratha , mooli […]
Gond ke laddu | Dink ladoo | Dinkache ladoo
Author: Jaishree
Posted: December 29, 2014
Gond ke Laddu Recipe| Dinkache Ladoo Recipe Gond ke Laddu or Dink Ladoo are generally made in all parts of India during winters. These laddus are made from Gond /Dink /Gundar (Edible gum), Wheat […]
Bread Upma | Bread Upma recipe with Vegetables
Author: Jaishree
Posted: December 19, 2014
Bread upma recipe Bread Upma is a healthy Breakfast recipe as well as easy to make. Kids love this Upma in their tiffin box and you can easily make it in morning hours. You can […]
How to make dryfruits Laddu for winters | Gond ke laddu | Urad Dal Dryfruits Ladoo
Author: Jaishree
Posted: December 13, 2014
Winters have started and many people make tasty nutritious dry fruits ladoos during this season. Ayurveda suggests that, in winter, we should consume food considered warm in Ayurveda parlance. Dry fruits laddus with gond (dink /gaund /edible […]
