Healthy Sweets
How to make Homemade Chocolate | Chocolate Recipe from Cocoa powder and Milk powder
Author: Jaishree
Posted: May 12, 2016
To make chocolate at home from scratch is the dream of everyone. When we were kids, we used to sing a song asawa sundar chocolate cha bangla, it’s a Marathi song which means I should […]
Chocolate Modak Recipe | How To Make Chocolate Modak from Khoa or Chenna
Author: Jaishree
Posted: September 16, 2015
Chocolate Modak is a tasty Prasad which everybody love to have in Lord Ganesha’s Chaturti Festival. This Prasad is healthy as well as nutritious if made in a right way. Chocolate Modak which You get in market […]
Modak Recipe | Coconut modak made from Condensed Milk (Milkmaid / Mithaimate)
Author: Jaishree
Posted: September 14, 2015
This is Quick and Easy Modak Recipe from Coconut and Condensed milk (Nestle Milkmaid / Amul mithai mate).It tastes like peda / Pedha with a nice flavor of coconut . Peda modak are very common in Maharashtra at […]
Gajar Halwa recipe without Milk, Ghee, Khoya or Condensed milk | Vegan Carrot Halwa recipe
Author: Jaishree
Posted: January 30, 2015
I always made Gajar Halwa with whole milk in a traditional way. But last Sunday few guests visited us and one of them was on vegan diet. To make Indian sweet dish vegan is little tough. […]
Gond ke laddu | Dinkache ladoo
Author: Jaishree
Posted: December 29, 2014
Gond ke Laddu Recipe| Dinkache Ladoo Recipe Gond ke Laddu or Dinkache Ladoo are generally made in all parts of India during winters.Gond is also called as Dink in Marathi and Gundar in Gujrati. […]
How to make dryfruits Laddu for winters | Gond ke laddu | Urad Dal Dryfruits Ladoo
Author: Jaishree
Posted: December 13, 2014
Winters have started and many people make tasty nutritious dry fruits ladoos during this season. Ayurveda suggests that, in winter, we should consume food considered warm in Ayurveda parlance. Dry fruits laddus with gond (dink /gaund /edible […]
Aate ka halwa | Wheat flour Halwa | Wheat flour sheera recipe
Author: Jaishree
Posted: July 30, 2014
This tasty as well as healthy sweet halwa or sheera recipe is made from whole wheat flour or gheu ka atta. Its a sweet whole wheat flour pudding made in all parts of India . In north […]
Basundi recipe | Rabri Recipe | How to make thick tasty Rabri or Basundi
Author: Jaishree
Posted: July 9, 2014
Basundi is a easy-to-make milk sweet dish with a nice flavor of cardamom (elaichi/welchi) or kesar. Dry fruits especially charoli (chironji) and some nuts like almond, pistachios, cashews are also added to Basundi. This Creamy […]
Lauki ka Halwa | Dudhi Halwa | Bottle Gourd Halwa Recipe
Author: Jaishree
Posted: April 1, 2014
In summers good quality carrots (gajar) are not available in market and this is the time when I make Lauki ka Halwa or Bottle gourd Halwa. Bottle gourd is called as calabash in many countries. […]
Shrikhand Recipe | Kesar Elaichi Shrikhand | Easy Shreekhand Recipe
Author: Jaishree
Posted: March 7, 2014
Shrikhand is easy to make sweet dish from Gujarat and Maharashtra. Shrikhand is made in many Gujarati and Marathi festivals like Makarsankrant , Gudipadwa , Akshay Tritiya , Janmashtami etc . Shrikhand is made in […]
