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Khirapat and Panchkhadya or Panch Gudkhadya for Ganesh chaturthi
Author: Jaishree
Posted: September 16, 2015
Kheerapat and Panchkhadya or panch gudkhadya is served after ganpati aarti during Ganesh chaturthi festival. This is a easy to make dry prasad for ganpati. This recipe is made in variety of ways in many […]
Onion kulcha | Onion Kulcha Recipe With Whole Wheat flour | How to make Stuffed Kulcha
Author: Jaishree
Posted: May 18, 2015
Onion Kulcha Recipe Stuffed onion kulchas made from whole wheat flour is favorite breakfast at my home. This kulchas tastes so good that there is no need to make any side dish with it. I […]
Gajar Halwa recipe without Milk, Ghee, Khoya or Condensed milk | Vegan Carrot Halwa recipe
Author: Jaishree
Posted: January 30, 2015
I always made Gajar Halwa with whole milk in a traditional way. But last Sunday few guests visited us and one of them was on vegan diet. To make Indian sweet dish vegan is little tough. […]
Side dish for aloo paratha | Paratha side dish recipes
Author: Jaishree
Posted: January 8, 2015
Paratha in morning breakfast is very common in Indian homes. We make variety of parathas like aloo paratha ,beetroot paratha , gobhi paratha , onion paratha , matar paratha, palak paratha, methi paratha,paneer paratha , mooli […]
Whole wheat flour Carrot Dates cake | Atta cake recipe
Author: Jaishree
Posted: December 23, 2014
This healthy whole wheat cake recipe is modified recipe of my whole wheat flour chocolate cake and carrot cake. These tastes really good and a good treat for kids. I have made this cake on […]
Bread Upma | Bread Upma recipe with Vegetables
Author: Jaishree
Posted: December 19, 2014
Bread upma recipe Bread Upma is a healthy Breakfast recipe as well as easy to make. Kids love this Upma in their tiffin box and you can easily make it in morning hours. You can […]
How to make dryfruits Laddu for winters | Gond ke laddu | Urad Dal Dryfruits Ladoo
Author: Jaishree
Posted: December 13, 2014
Winters have started and many people make tasty nutritious dry fruits ladoos during this season. Ayurveda suggests that, in winter, we should consume food considered warm in Ayurveda parlance. Dry fruits laddus with gond (dink /gaund /edible […]
Amla Chutney | Gooseberry Chutney | Khatti meethi Amla ki Chutney
Author: Jaishree
Posted: December 4, 2014
This is the season of Amla and Amla Chutney is an easy way to eat Amla in your daily meal. You can get Amla in market round the year but it is abundantly available in […]
Sabudana Tikki | How to make Sabudane ki Tikki Chat
Author: Jaishree
Posted: November 26, 2014
Sabudana Tikki Recipe Sabudana ki Tikki is the tasty variation of Sabudana Vada. Sabudana Vada is a fried recipe made for fast (vrat , upas) .In Pune most eateries serve Sabudana Vada with curd […]
Neer Dosa Recipe | Quick Dosa without fermentation| Instant Dosa Recipe
Author: Jaishree
Posted: October 6, 2014
Neer Dosa Recipe This is simple easy Dosa recipe with nice coconut flavor. Neer Dosa are soft delicate, fluffy, white in color dosas unlike brown crispy Dosas. When I eat this Dosa I remember my days in Bangalore. […]
