Punjabi recipes

Beetroot Paratha is an easy Indian recipe to eat Beetroot. To make my family eat Beetroot raw or boiled is a tough task for...

This Mushroom Masala recipe is a typical north Indian style tomato onion Masala Gravy recipe. I like this recipe as it is quick and...

Onion paratha (thepla / dashmi ) with curd, coconut chutney or khathi mithi peanut chutney is a quick breakfast recipe at my home.In Maharashtra...

1 cup fresh green peas (  matar/ taja vatana/ leela vatana ) 1 ½ cup wheat flour (gheu ka atta) 2 green chilies 8-9 garlic cloves 1 teaspoon...

Moong ka cheela or moong ka dosa is very healthy breakfast .I make moong cheela in variety of ways. I don’t use only moong...

Dahi Vada Recipe - Dahi Vada is my favourite chaat recipe. In Delhi and in all North India, I always saw Dahi Vada in kitty...

  Paratha in morning with raita /jam /chutney /butter/ curd is a healthy Indian breakfast .  Mooli (radish) Paratha is a healthy  Indian breakfast recipe...

Koftas in lauki kofta curry / doodhi kofta curry most of the time turns hard and sometimes they are raw from inside . So to make...

I have always used whole wheat flour (gheu ka atta) in place of maida to make my bhatura recipe healthy…but I had always fried...

The main advantage of making bhatura at home is we can use some healthy options in this fast food recipe.The bhatura which are served...