Post Tagged with: "Neer dosa Chutney | Chatni"
Raw Mango Chutney with Mint leaves | Kaccha aam Pudina ki chutney | Kairi Chatni recipe
Author: Jaishree
Posted: March 2, 2021
This raw mango(kaccha aam / kairi) pudina chutney will simply refresh your taste buds in summers. This chutney is sour & spicy with a nice mint flavor. You can eat it with dosa , idli […]
Amla Chutney | Gooseberry Chutney | Khatti meethi Amla ki Chutney
Author: Jaishree
Posted: December 4, 2014
This is the season of Amla and Amla Chutney is an easy way to eat Amla in your daily meal. You can get Amla in market round the year but it is abundantly available in […]
Tomato Chutney with Garlic | Red Tomato Chutney Recipe
Author: Jaishree
Posted: August 17, 2014
Red Tomato Chutney recipe This Red Tomato Chutney is a tasty combination of sweet sour and spicy tastes. It tastes like sweet Salsa with Indian spices. My elder son started calling this sweet Tomato Chutney […]
Lemon chutney | Spicy red Lemon Chutney recipe
Author: Jaishree
Posted: June 22, 2014
This spicy lemon chutney is my grandma’s recipe and I really don’t know who taught her this tasty chutney. It will spice up any bland meal. You can eat this spicy red lemon chutney with […]
Red Chilli Chutney with peanuts and garlic | Shengdana chutney | Red Chutney Recipe
Author: Jaishree
Posted: March 11, 2014
This spicy red/ lal chutney is made from peanut garlic and fresh red chillies. This lal / red chatni tastes best with bhakri (jawar or bajra roti) , dosa /cheela , idli and with […]
Shengdana chi ambat god chutney | Khandeshi chutney recipe | Peanut chutney
Author: Jaishree
Posted: March 4, 2014
Peanut chutney with raw garlic and red chilies are made in different ways in Maharashtra. I use fresh red chilly or red chili powder to make these chutney .fresh red chilies gives nice thick texture […]
Amla Chutney | Kachi Haldi –Amla ki Chutney | Raw Turmeric – Gooseberry Chutney Recipe
Author: Jaishree
Posted: March 1, 2014
This is a healthy chutney recipe made from amla (gooseberry) and kachi haldi (raw turmeric) . you can eat this tasty chutney with idli , dosa or paratha. Coriander and garlic gives nice flavor to […]
Coconut Chutney recipe | Idli Dosa Chatni recipe
Author: Jaishree
Posted: December 26, 2013
South Indian recipes such as varieties of idli and dosa are mostly eaten with coconut chutney. I make coconut chutney for idli or dosa with fresh coconut. This chutney is very easy to make. With […]
3 Easy Pudina chutney recipes | Mint chutney Recipes
Author: Jaishree
Posted: December 19, 2013
Pudina chutney / Mint chutney is spicy dip which is served with various Indian appetizers or snacks like tikkas , kebabs ,samosas ,kachori , dhoklas and even with south indian foods like dosas and idlis . […]
How to make Hirwi Mirchi cha Thecha | Mirchi kharda recipe | Dry Green chilly garlic chutney
Author: Jaishree
Posted: November 27, 2013
Thecha or kharda is an authentic maharashtrian recipe of dry green chilly or red chilly garlic chutney .it is served with jawari (sorghum)or bajra bhakri (roti). It an extra spicy dry chilly raw garlic […]
