Vrath And Pooja recipes

Satyanarayana vrat  pooja  katha starts by a prayer to lord Ganesha and then puja katha of lord Vishnu (Satyanarayan) is performed .My mom use to perform Satyanarayan...

Happy Ganesh chaturthi to all of you . We all enjoy lots of modak and ladoo during this festival. Modak  is a sweet dumpling...

This dry fruits modak recipe is very healthy and nutritious . in this recipe i haven't add sugar and ghee, sweet dates are enough...

My kids love gulab jamuns … I use to make it in round or oval shape…. And one day while making gulab jamun this...

Ukadiche modak (Steamed Rice Modak) are famous in Maharashtra and konkan ……it is served  with sajuk tup(desi ghee / home-made ghee/clarified butter) For outer modak...

My mother use to make banana semolina(rava )sheera  as Satyanarayan MahaPrasad and panchamrutham each year at the time of ganpati days as we use to...

  Ladoo Modak or Atte ka Modak  is made from whole wheat flour churma .This Churma reipe is little modified Churma ladoo recipe .  Churma...

I make fried  modak at home from whole wheat flour with dry coconut or fresh coconut stuffing with jaggery (gud/gul).For covering of this modak I...

Enjoy a tasty mawa modak (also known as modak peda) with dry fruits 1 cup khoya(mawa) ¼ cup sugarfree natura /sugar / demerara sugar 1 cup dried...

This modak  should be served chilled to lord ganesha and obviously to their devotees 🙂 1 ½ litre whole milk 2 tablespoon Lemon juice 1 cup icing sugar ½ cup desiccated...