Healthy Indian food

Cheese Bhatua

Cheese Bhature Recipe-Atte ka cheese bhatura

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Posted: October 16, 2013

Bhatura are fermented puris which are served with choley or chana masala…Every time i make Whole wheat flour bhatura with curd and Whole wheat flour instant bhatua with soda water but this time I tried Cheese Bhatoora […]

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singhare ka aloo paratha

Singhare ka Aloo Paratha | Vrath ka Aloo Paratha

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Posted: October 6, 2013

singhare ka aloo paratha Also check healthy healthy vrath (upwasache) recipe (faral)

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shikran

How to make shikran (Easy banana milk custard for vrath)

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Posted: September 27, 2013

When we r kids we use to eat shikhran almost every alternate day in morning breakfast …Banana goes very well with milk than any other fruit …Fruits should not be eaten with milk (as said […]

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Tangy Vrath (fast) Wali Gravy/Curry (Upwasachi Amti Recipe )

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Posted: September 26, 2013

You can call it soup /gravy or curry…Its sweet sour spicy preparation made up of fresh coconut , peanuts & kokam /tamarind  … In the original recipe  aamsul (kokam)is used which gives sour taste (you can […]

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sabudana khichdi

Sabudana khichdi recipe| Sago khichdi recipe

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Posted: September 25, 2013

Sabudana (sago/ tapioca pearls) khichadi eaten in breakfast or snacks time even if you are not on fast /vrath.To make sabudana khichdi in pan or skillet lot of oil is required as sabudana is very sticky […]

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Vrath Ki Nariyal Moongfalli ki Chutney | Farali Chutney | Upasachi Danyachi Chutney

Vrath Ki Nariyal Moongfalli ki Chutney | Farali Chutney | Upasachi Danyachi Chutney

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Posted: September 25, 2013

Vrath ki Coconut chutney is the perfect companion for some vrath dishes like sabudana khichadi, Upwasach Thalipeeth (Vrath ka Multi Flour Paratha),Potato, Raw Banana Veg Kabab , vrath ka masala dosa, puttu ke ate ka chilla, sama […]

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Rava Besan ladoo | Sooji Besan Ke laddu | Ladoo recipe

Rava Besan ladoo | Sooji Besan Ke laddu | Ladoo recipe

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Posted: September 23, 2013

Tips for making Rava (Semolina/Sooji) Besan Ladoo If in case your ladoo mixture becomes very hard don’t get panic..take some ghee in a khadhai add 1 cup water and ½ cup sugar in it allow […]

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Non Fried & Fried gulgulay

Gulgula Recipe | Fried and non Fried Gulgule Recipe | Recipe of Plain and Banana Gulgula

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Posted: September 13, 2013

Gulgula or Gulgule are sweet Fritters ( mitha pakora) made either plain or with Banana . This Banana Fritters or Plain sweet Fritters are called as Gulgula  in hindi .Gulgula is also called as Gulgulay […]

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Bharli vangi

Bharli Vangi Rassa Bhaji recipe |Maharashtrian Bharli vangi recipe

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Posted: September 10, 2013

Stuffed brinjal are also called as Bharli vangi …its a spicy Maharashtrian recipe. This recipe has peanuts and dry coconut/fresh coconut as a stuffing ingredient…I had added very less oil to this recipe as both the stuffing […]

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How to make coconut (naral/nariyal ) modak stuffing in microwave

How to make coconut (naral/nariyal ) modak stuffing in microwave

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Posted: September 10, 2013

The main advantage of using microwave for making coconut(naral /nariyal) modak stuffing is it will not burn the stuffing …you can do other work while this process goes on and the main advantage is it […]

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