Pooja recipes

Rajbhogs are dry fruits stuffed rasgullas .This Bengali recipe is made from chenna (curdled milk). I use same techniques of how to make rasgulla...

Gulgula or Gulgule are sweet Fritters ( mitha pakora) made either plain or with Banana . This Banana Fritters or Plain sweet Fritters are...

The main advantage of using microwave for making coconut(naral /nariyal) modak stuffing is it will not burn the stuffing …you can do other work...

3  cup whole wheat flour 1 cup semolina 3  cup grated jaggery 1 cup powdered sugar or 4 teaspoon sugarfree natura ¼ cup ghee for the dough 1 tablespoon...

Satyanarayana vrat  pooja  katha starts by a prayer to lord Ganesha and then puja katha of lord Vishnu (Satyanarayan) is performed .My mom use to perform Satyanarayan...

Happy Ganesh chaturthi to all of you . We all enjoy lots of modak and ladoo during this festival. Modak  is a sweet dumpling...

This dry fruits modak recipe is very healthy and nutritious . in this recipe i haven't add sugar and ghee, sweet dates are enough...

My kids love gulab jamuns … I use to make it in round or oval shape…. And one day while making gulab jamun this...

Ukadiche modak (Steamed Rice Modak) are famous in Maharashtra and konkan ……it is served  with sajuk tup(desi ghee / home-made ghee/clarified butter) For outer modak...

My mother use to make banana semolina(rava )sheera  as Satyanarayan MahaPrasad and panchamrutham each year at the time of ganpati days as we use to...